Cheesy, garlic pinwheels

These are so easy to throw together! Perfect for a weeknight meal, or a big get together.

RECIPE

Ingredients

• 1 can crescent rolls (the sheet works best)

• 1/2 stick softened salted butter

• 1/4 cup shredded Parmesan

• 1/4 cup shredded mozzarella

• 1/4 garlic salt or garlic powder

• 1/4 cracked black pepper

• 1 Tbs minced garlic (I preferred the kind in the jar over fresh for this)

Instructions

1. preheat oven to 425

2. in a bowl add butter, seasonings, garlic , and cheeses.

3. mix to combine

4. spray a baking sheet with cooking spray and set aside

5. open crescent roll sheet and smear mixture over it. Go to the edges.

6. Roll up lengthwise and then cut into pinwheels.

7. place on sheet and bake 10-12 minutes. Edges will brown and they will be bubbly and gooey.

If they have become to soft and try to come undone when you slice you can refrigerate them for 10- 15 minutes before baking.